Catering Manager 1 - Cura - St. John's (Mars, PA)


: $37,380.00 - $60,490.00 /year *

Employment Type

: Full-Time


: Non-Executive Management

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Elior North America

Position: Catering Manager 1

Department: Food Service Staff

Req #: 3472532

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Date posted: September 24, 2019


ENA Healthcare - Cura, 500 Wittenberg Way
Mars, PA, 16046, US

Job category: Dining Events and Catering

The Catering Manager is responsible for partnering with our client to plan outstanding catered events. Duties of this position include, developing menus, facilitating transportation of equipment and service, room decoration, procuring rental equipment and determining appropriate staffing levels. The ideal candidate will have a minimum of two years experience as a catering manager to include 2 years as a supervisor in a large commercial restaurant, hotel, catering or institution. Preference may be given to candidates who possess a Bachelor's degree in culinary arts or related field. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds.

Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer

Associated topics: assistant restaurant manager, director, director food and beverage, gm, manager, restaurant leader, restaurant manager, restaurant operations, service manager, shift leader * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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